Branzino Meatballs

Net Weight: 450 gr.
Box Dimensions: 19 x 33 x 25 cm
Inside Box: 12 pcs.



Sea bass fillet (fish) 70%, parsley, wheat flour including gluten, cheese (pasteurized cow's milk), sunflower oil, green onions, egg, and vegetable seasoning (red bell pepper, green pepper, and carrot).


Thaw it in the refrigerator. Thawed products should not be frozen again. Heat some oil in a pan. Put the meatballs thawed in the refrigerator into the pan. Fry on both sides over medium heat until golden brown. Your product is ready to serve in approximately 4-6 minutes.


Freezing Date, Batch Number and Recommended Consumption Date are on the packaging.
It may contain trace amounts of other aquatic products (crustaceans, cephalopods, molluscs, fish products).